Nearly Wordless Wednesday: Brussels sprouts in the wild

I love Brussels sprouts. 

I love how they grow on these stalks. They look like the bells at the symphony, the ones that sound like sleigh bells.

Not everyone feels the way I do about Brussels sprouts. It takes all kinds.


Ray Barnes said…
I love sprouts too, but hate the smell which lingers after cooking. Still we can't have everything can we?
My favorite recipe for them is to shred and stir fry and then squeeze a lime in along with a good amount of fresh black pepper. The lime seems to help with the smell. But no, we can't have everything. :-(
Ray Barnes said…
I'll eat them any way at all, including raw. Yum!